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High-Protein Ninja Creami Milkshake Recipe

High-Protein Ninja Creami Milkshake

This High-Protein Ninja Creami Milkshake delivers a creamy, nutritious treat packed with protein, perfect for any time of day.
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Prep Time 10 minutes
Cook Time 12 hours
Freezing Time 12 hours
Total Time 12 hours 10 minutes
Servings: 3 milkshakes
Course: Desserts
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups oat milk
  • 1/4 cup peanut butter
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 cup vanilla protein powder
  • 1/2 cup oat milk for blending
  • 2-3 tablespoons chocolate syrup to taste

Equipment

  • Ninja Creami

Method
 

  1. Whisk together 2 cups oat milk, 1/4 cup peanut butter, 1/4 cup maple syrup, 1 teaspoon vanilla extract, and 1/4 cup vanilla protein powder until fully combined.
  2. Pour the ice cream base into a Ninja Creami pint container and freeze flat for 12-24 hours, allowing it to solidify completely.
  3. Remove the lid from the frozen pint, add 1/2 cup oat milk and 2-3 tablespoons chocolate syrup on top.
  4. Place the pint in the Ninja Creami appliance and select the milkshake setting to process the mixture into a thick milkshake.
  5. Remove the pint, stir the milkshake thoroughly to blend ingredients evenly, then respin on the milkshake setting to achieve a creamy, smooth consistency.
  6. Enjoy immediately for a thick milkshake that melts quickly. Leftovers can be refrozen and respun when ready to serve again.

Nutrition

Serving: 1milkshakeCalories: 280kcalCarbohydrates: 24gProtein: 15gFat: 14g

Notes

Customize with almond milk or different nut butters for a unique twist. Adding a sprinkle of cinnamon can enhance the flavor.

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