Ingredients
Equipment
Method
- In a small bowl, sprinkle 1 tablespoon of unflavored gelatin powder over ½ cup of cold water. Let it sit undisturbed for 5 minutes to absorb the water and bloom.
- Add ½ cup of hot water to the bloomed gelatin mixture. Stir continuously until the gelatin is completely dissolved and the liquid is smooth without any lumps.
- Stir in 1 teaspoon of lemon juice, 1 teaspoon of apple cider vinegar, or a natural sweetener like stevia or honey according to preference.
- Enjoy the gelatin mixture warm immediately or refrigerate it for 1 to 2 hours to set into a jelly-like consistency.
- Drink the prepared gelatin 15 to 30 minutes before your largest meals.
Nutrition
Notes
This drink is low in calories and high in protein, making it an excellent addition to your pre-meal routine to encourage feelings of fullness.
