Ingredients
Equipment
Method
Baking Instructions
- Preheat your oven to 250ºF (120ºC).
- In a large bowl, combine the Corn Chex, Wheat Chex, Rice Chex cereals, mini salted pretzels, rye bagel chips, and mixed nuts if using. Mix gently.
- In a microwave-safe bowl, melt the butter. Whisk in the Worcestershire sauce, Lawry’s seasoned salt, garlic powder, and onion powder.
- Gradually pour the butter mixture over the cereal mix, stirring to coat evenly.
- Spread the mix onto two large rimmed baking sheets.
- Bake for 1 hour, stirring every 15 minutes and rotating the trays.
- Once golden brown and crisp, remove from oven and let cool completely.
Nutrition
Notes
Feel free to add your favorite snacks or seasonings to make this Chex Mix your own!
