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–+ servings

Air Fryer Cream Cheese Wontons

Crispy and creamy wontons filled with a delicious cream cheese mixture, cooked to perfection in an air fryer.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Asian
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Wonton Filling
  • 8 oz cream cheese softened
  • 1/4 cup green onions chopped
  • 1/2 tsp garlic powder
  • 1/2 tsp soy sauce
  • 1/4 tsp black pepper
Wonton Wrappers
  • 20 pieces wonton wrappers
For Brushing
  • 1 tbsp olive oil

Method
 

Prepare the Filling
  1. In a mixing bowl, combine softened cream cheese, chopped green onions, garlic powder, soy sauce, and black pepper. Mix until well combined.
Assemble the Wontons
  1. Place a wonton wrapper on a clean surface. Spoon about 1 teaspoon of the cream cheese mixture into the center of the wrapper.
  2. Moisten the edges of the wrapper with water, fold it over to create a triangle, and press to seal. Repeat with remaining wrappers and filling.
Air Fry the Wontons
  1. Preheat the air fryer to 375°F (190°C). Brush the wontons lightly with olive oil on both sides.
  2. Place the wontons in a single layer in the air fryer basket. Air fry for 8-10 minutes or until golden brown and crispy.
Serve
  1. Remove the wontons from the air fryer and serve hot with your favorite dipping sauce.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 10gProtein: 3gFat: 6gSaturated Fat: 3gSugar: 1g

Notes

For extra flavor, consider adding cooked shrimp or crab meat to the filling.

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