Spider Web Brownies
If you’re looking for a fun and delicious treat this Halloween, try making Spider Web Brownies! These delightful brownies are rich in chocolate flavor and have a chewy texture that makes them irresistible. The simple white chocolate spider web decoration adds an extra festive touch, making them perfect for gatherings or family fun. Easy to prepare, these brownies are sure to be a hit with kids and adults alike. Enjoy them year-round, whether it’s for Halloween or just a cozy dessert night at home.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes approximately 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup butter
- ¾ cup cocoa powder
- 4 large eggs
- 2 cups sugar
- 3 tablespoons vegetable oil
- 2 teaspoons vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- ⅓ cup white chocolate chips (melted)
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter in a medium saucepan over low heat. Stir in cocoa powder until well combined.
- In a large bowl, beat eggs, sugar, and vegetable oil until light and foamy. Mix in the melted butter/cocoa mixture and vanilla extract until smooth.
- In another bowl, whisk together flour, baking powder, and salt. Gradually add to the wet mixture, stirring gently until just combined.
- Pour batter into a greased 9×13 inch pan and bake for 25-30 minutes or until a toothpick comes out clean. Let cool before cutting into squares.
- For decoration, fill a ziplock bag with melted white chocolate, cut off one corner, and pipe a web design on each brownie.
Nutrition
- Serving Size: 1 brownie (60g)
- Calories: 270
- Sugar: 25g
- Sodium: 130mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://cookingwithharper.com/spider-web-brownies/