Simple Peach Feta Salad
Enjoy a refreshing Simple Peach Feta Salad made with sweet peaches and creamy feta. Perfect for quick meals. Try it today!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 4 ripe peaches, sliced
- 4 cups mixed greens (arugula, spinach, baby kale)
- 1/2 cup crumbled feta cheese
- 1/4 cup candied pecans or walnuts
- 1/2 small red onion, thinly sliced
- 1/4 cup fresh basil leaves, torn
- 2 tbsp extra virgin olive oil
- 1 tbsp honey
- 1 tbsp balsamic vinegar
- Salt and pepper, to taste
Instructions
- Wash and slice the peaches into wedges or rounds.
- In a large bowl, combine mixed greens, sliced red onion, and torn basil.
- Gently arrange sliced peaches on top of the greens.
- Sprinkle crumbled feta over the salad.
- Add candied nuts for crunch.
- In a small bowl, whisk together olive oil, honey, balsamic vinegar, salt, and pepper.
- Drizzle dressing over the salad just before serving and toss gently.
Nutrition
- Serving Size: 1 salad (250g)
- Calories: 320
- Sugar: 18g
- Sodium: 330mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://cookingwithharper.com/simple-peach-feta-salad/