Indulge in the delicious warmth of Short Rib Ragu, a hearty dish that promises to satisfy your cravings and bring everyone together around the dinner table. This recipe features tender beef short ribs simmered slowly in a rich, savory sauce made with aromatic vegetables, tomatoes, and a touch of apple vinegar for a unique twist. Whether served over tagliatelle, pappardelle, or creamy polenta, it’s comfort food at its finest. With minimal active cooking time and a flavor that deepens with each passing hour, this ragu is perfect for family gatherings or cozy weeknight dinners. Once you try this delightful dish, it’s sure to become a beloved staple in your kitchen!