Poison Toffee Apples for Halloween
Indulge in the spooktacular delight of Poison Toffee Apples for Halloween! These wickedly beautiful treats are not just a feast for the eyes but also a deliciously sweet indulgence that will charm your friends and family. With their glossy black caramel coating, they make an impressive centerpiece for any Halloween gathering. Remember the excitement of trick-or-treating? Recreate those magical moments in your kitchen with this easy and fun recipe that kids will love to help with. With just a few simple ingredients, you can whip up these enchanting apples in no time. Perfect for parties or as festive decorations, these Poison Toffee Apples are sure to be the highlight of your Halloween festivities.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes 6 servings 1x
- Category: Dessert
- Method: Candy making
- Cuisine: Seasonal
Ingredients
Scale
- 2 cups granulated sugar
- 3/4 cup water
- 1/2 cup liquid glucose/light corn syrup
- Few drops black gel food coloring
- 6 Granny Smith apples
Instructions
- Prepare a greased baking paper on a tray.
- Skewer each apple with bamboo skewers.
- In a saucepan, combine sugar, water, corn syrup, and black food coloring over medium heat until dissolved.
- Cook until reaching hard crack stage (150ºC/310ºF).
- Dip each apple into the caramel until fully coated.
- Place on prepared baking paper to cool completely before serving.
Nutrition
- Serving Size: 1 apple
- Calories: 220
- Sugar: 50g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg