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Pizza Hut Cheese Sticks

Pizza Hut Cheese Sticks
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If you’re craving a warm, cheesy snack that’s perfect for any occasion, these homemade Pizza Hut Cheese Sticks are just what you need! With a golden, buttery crust and gooey mozzarella, they’re simple to make and sure to impress your family and friends. Ideal for busy weeknights or special gatherings, these cheesy breadsticks can be served with marinara sauce for dipping, adding an extra layer of flavor. Whether enjoyed as an appetizer or a comforting snack, these cheese sticks will quickly become a household favorite.

Ingredients

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  • 1 ½ tbsp granulated sugar
  • 1 ¾ cup all-purpose flour
  • 1 tsp active dry yeast
  • ¼ tsp kosher salt
  • 2 tbsp warm water (110°F), divided
  • 2 tbsp unsalted butter (thinly sliced)
  • 1 egg yolk (lightly beaten)
  • ½ cup warm water (110°F), divided
  • ¼ tsp dried oregano
  • ¼ tsp garlic salt
  • ½ cup unsalted butter (melted), divided
  • 2 tbsp grated parmesan cheese
  • 8 oz shredded mozzarella
  • Marinara sauce (for dipping)

Instructions

  1. Activate the yeast by combining it with half of the warm water in a small bowl; let it sit until foamy (about 5 minutes).
  2. In a large bowl, mix granulated sugar, salt, sliced butter, and remaining warm water. Once combined, add the activated yeast.
  3. Stir in all-purpose flour until just mixed to form the dough.
  4. Grease a 9×13 baking dish and spread the dough evenly inside. Cover with plastic wrap and let it rise for 15 minutes.
  5. Preheat your oven to 350°F. Brush the top of the dough with melted butter and sprinkle with mozzarella, parmesan, garlic salt, and oregano.
  6. Bake for 28-31 minutes until golden brown and bubbly.
  7. Allow to cool for 10 minutes before slicing into eight pieces.

Nutrition

Find it online: https://cookingwithharper.com/pizza-hut-cheese-sticks/