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HOCUS POCUS BROWNIES

HOCUS POCUS BROWNIES

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Get ready to conjure up some magic in your kitchen with these delightful HOCUS POCUS BROWNIES! Perfect for Halloween festivities or cozy movie nights, these easy-to-make brownies bring a touch of whimsy and flavor that everyone will adore. With rich, fudgy brownie squares topped with playful candy eyes and fun decorating icing, they are not only a treat for the taste buds but also a feast for the eyes. Whether you’re hosting a gathering or just treating yourself, these brownies are sure to be a hit. Plus, they’re highly customizable, allowing you to add your favorite toppings or adjust ingredients based on what’s in your pantry. Let’s dive into this enchanting recipe!

Ingredients

Scale
  • Prepared brownie batter (boxed)
  • 2 eggs
  • Olive oil
  • Water
  • Black decorating icing/gel
  • 12 candy eyeballs
  • Non-stick cooking spray

Instructions

  1. Preheat the oven according to brownie mix instructions.
  2. Prepare the brownie batter by mixing eggs, olive oil, and water as directed on the box.
  3. Coat a baking pan with non-stick cooking spray.
  4. Pour the batter into the pan and bake as per box directions until set yet soft in the middle.
  5. Cool completely before cutting into squares.
  6. Press candy eyes into each brownie and decorate with black icing.

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