Halloween Chicken Parm Sliders

If you’re looking for a fun and delicious way to celebrate Halloween, these Halloween Chicken Parm Sliders are just what you need! They’re not only adorable but also super easy to whip up. Perfect for busy weeknights or family gatherings, these sliders will have everyone’s taste buds dancing. The gooey mozzarella cheese and warm marinara sauce make this dish a comforting favorite, while the silly “monster” eyes created from green olives add a playful touch that kids and adults alike will love.

These sliders are a great way to bring some spooky spirit into your kitchen this Halloween season. So gather your little goblins and let’s get cooking!

Why You’ll Love This Recipe

  • Quick and Easy: These sliders come together in just 30 minutes, making them perfect for those hectic evenings.
  • Family-Friendly Fun: Kids will enjoy helping assemble their own “monsters,” making mealtime an interactive experience.
  • Wholesome Ingredients: Packed with familiar flavors, these sliders use simple ingredients that everyone can feel good about.
  • Make Ahead: You can prepare the chicken tenders and marinara in advance, making assembly a breeze on party day.
  • Deliciously Satisfying: The combination of crispy chicken, melty cheese, and zesty marinara creates a mouthwatering flavor that’s hard to resist.
Halloween

Ingredients You’ll Need

Let’s gather some simple and wholesome ingredients to create these delightful Halloween Chicken Parm Sliders! You probably have many of these on hand already.

For the Sliders

  • 8 frozen chicken tenders
  • 8 slider buns
  • 8 slices Mozzarella cheese
  • 3/4 cup of Marinara sauce
  • 16 green olives stuffed with pimento

Variations

This recipe is wonderfully flexible! Feel free to mix things up based on your preferences or what you have in your pantry.

  • Swap the protein: Use breaded veggie patties or tofu instead of chicken tenders for a meatless option that’s still tasty.
  • Change the cheese: Try using pepper jack cheese for a spicy kick or cheddar for a different flavor profile.
  • Add extra toppings: Consider adding some sliced jalapeños or roasted red peppers for additional texture and flavor.
  • Make it gluten-free: Simply swap out the slider buns for gluten-free versions to accommodate dietary needs.

How to Make Halloween Chicken Parm Sliders

Step 1: Cook the Chicken Tenders

First thing you’ll need to do is remove the chicken tenders from the freezer and cook them as directed in their packaging. This step ensures they’re crispy on the outside and tender inside — just how we love our chicken!

Step 2: Prepare the Cheese Teeth

While the chicken tenders are cooking, prepare your cheese slices. Using a pairing knife, cut the edges of your cheese to look like sharp teeth. This playful touch adds character to each slider!

Step 3: Create Monster Eyes

Prepare your green olive eyes by skewering one olive on a toothpick. You’ll need two olives per slider to make the monster eyes. This fun detail is what makes these sliders perfect for Halloween!

Step 4: Warm Your Marinara Sauce

Next, warm your marinara over medium heat until simmering. This step is crucial because it brings out all those delicious flavors that complement our sliders perfectly.

Step 5: Assemble the Sliders

Once your chicken tenders are cooked and out of the oven, begin assembling your sliders. On each bottom slider bun, place about 1 tablespoon of marinara sauce — this will be the flavorful base of your creation.

Step 6: Add Chicken and More Sauce

Over the marinara, place your hot chicken tender. If you’re feeling saucy (pun intended!), drizzle more marinara over your chicken tender—it enhances flavor with every bite!

Step 7: Top with Cheese Teeth

Then, place your mozzarella cheese on top of the chicken tender, ensuring that the teeth part of the cheese is facing forward. This makes them look extra monstrous and fun!

Step 8: Finish with Olive Eyes

Finally, place the top bun on each sandwich and skewer two olives onto it to create those goofy monster eyes. It’s all about presentation here!

Step 9: Serve Immediately!

Serve immediately to your little goblins while they’re warm and gooey! Watch their faces light up as they dig into these delicious Halloween Chicken Parm Sliders!

Pro Tips for Making Halloween Chicken Parm Sliders

Get ready to impress your guests with these fun and spooky sliders by following these helpful tips!

  • Use fresh ingredients: Fresh slider buns and quality marinara sauce can elevate the flavor of your Halloween Chicken Parm Sliders, making them more delicious and appealing to eat.
  • Customize the cheese teeth: Feel free to experiment with different cheese types or shapes! Cheddar or pepper jack can add a kick and make your monster sliders even more unique.
  • Make it a DIY station: Set up a slider assembly station! Let your guests build their own sliders with their preferred ingredients, adding an interactive twist to your Halloween festivities.
  • Prep ahead: You can cook the chicken tenders and prepare the marinara sauce in advance. This way, you’ll save time on the day of your Halloween gathering so you can enjoy the fun!
  • Get creative with olives: Instead of just using green olives, consider using black olives for a different look or adding other garnishes like sliced jalapeños to give your monsters extra flair!

How to Serve Halloween Chicken Parm Sliders

Presenting your Halloween Chicken Parm Sliders in a fun and festive manner adds to the overall experience. Here are some ideas to make your dish stand out on the table!

Garnishes

  • Fresh basil leaves: A sprinkle of fresh basil not only adds vibrant color but also enhances the flavor profile of your sliders.
  • Parmesan cheese shavings: A light dusting of Parmesan can provide an extra touch of richness and an inviting aroma.

Side Dishes

  • Crispy Sweet Potato Fries: These provide a sweet contrast to the savory sliders and are always a hit with both kids and adults.
  • Seasonal Veggie Platter: Colorful carrots, bell peppers, and cucumbers with hummus dip create a healthy option that balances out the richness of the sliders.
  • Pumpkin Soup: Nothing screams fall like pumpkin soup. It’s warm, comforting, and perfect for dipping those cheesy sliders!
  • Apple Slices with Nut Butter: Fresh apple slices drizzled with nut butter offer a crunchy and sweet side that complements the meal while providing a nutritious touch.

With these serving suggestions in mind, you’ll create a memorable Halloween-themed meal that everyone will love! Enjoy these spooky bites as you celebrate this fun holiday with friends and family.

Halloween

Make Ahead and Storage

These Halloween Chicken Parm Sliders are not only fun to make but also perfect for meal prep! You can easily prepare them in advance and enjoy them later, making your Halloween festivities less stressful.

Storing Leftovers

  • Allow the sliders to cool down completely.
  • Place any leftovers in an airtight container.
  • Refrigerate for up to 3 days.

Freezing

  • Assemble the sliders without the marinara sauce and cheese.
  • Wrap each slider tightly in plastic wrap, then place in a freezer-safe bag.
  • Freeze for up to 2 months. When ready, simply thaw in the refrigerator overnight before cooking.

Reheating

  • Preheat your oven to 350°F (175°C).
  • Remove sliders from the container and place them on a baking sheet.
  • Cover with foil to keep them moist, and heat for about 10-15 minutes or until warmed through.
  • If adding cheese, place it on top for the last few minutes of heating to melt.

FAQs

Here are some common questions about these delightful sliders!

Can I make Halloween Chicken Parm Sliders ahead of time?

Absolutely! You can prepare these sliders ahead of time and store them in the fridge or freezer. Just follow the storage instructions above.

What can I substitute for mozzarella cheese in Halloween Chicken Parm Sliders?

If you’re looking for alternatives, consider using provolone or vegan cheese slices which will still provide that gooey texture you love!

How do I make Halloween Chicken Parm Sliders healthier?

To make these sliders healthier, opt for whole grain slider buns and bake your chicken tenders instead of frying them.

Can I use homemade marinara sauce for my Halloween Chicken Parm Sliders?

Yes! Homemade marinara adds a personal touch and allows you to control ingredients. Just ensure it’s warm before assembling your sliders.

What are some great sides to serve with Halloween Chicken Parm Sliders?

Pair these sliders with a fresh salad, sweet potato fries, or even some spooky veggie sticks with dip for a complete meal!

Final Thoughts

I hope you enjoy making these playful Halloween Chicken Parm Sliders as much as I do! They’re not only a hit at parties but also a fantastic way to bring some fun into mealtime. Whether you’re hosting little goblins or just having a cozy night in, these sliders are sure to delight. Happy cooking and enjoy every bite!

Print

Halloween Chicken Parm Sliders

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Get ready for a spooky and delicious Halloween treat with these Halloween Chicken Parm Sliders! These adorable mini sandwiches are not only fun to make but are also overflowing with gooey mozzarella cheese, crispy chicken tenders, and zesty marinara sauce. Topped with playful monster eyes made from green olives, they’re sure to be a hit at any gathering. Perfect for busy weeknights or festive parties, these sliders are an interactive meal that kids will love helping to assemble. With simple ingredients and a short cooking time, you can whip up a batch in no time. Let the Halloween festivities begin in your kitchen with this delightful recipe!

  • Author: Harper
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 8 frozen chicken tenders
  • 8 slider buns
  • 8 slices mozzarella cheese
  • 3/4 cup marinara sauce
  • 16 green olives stuffed with pimento

Instructions

  1. Preheat your oven and cook the chicken tenders according to package instructions until crispy.
  2. While cooking, cut mozzarella slices into toothy shapes.
  3. Skewer two green olives on toothpicks for each slider to create monster eyes.
  4. Warm marinara sauce over medium heat until simmering.
  5. Assemble by placing marinara on the bottom bun, adding a chicken tender, drizzling more marinara, topping with cheese teeth, and finally adding the top bun with olive eyes.
  6. Serve warm and enjoy!

Nutrition

  • Serving Size: 1 slider (85g)
  • Calories: 250
  • Sugar: 3g
  • Sodium: 570mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 30mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star