Festive Green Marshmallow Wreath Cookies Recipe for the Holidays

The holidays are a time for joy, laughter, and, of course, delightful treats that can brighten any gathering. Imagine your loved ones’ faces lighting up when you bring out a platter decorated with vibrant Festive Green Marshmallow Wreath Cookies. These charming cookies not only look like they belong on a holiday card but also burst with a sweet, gooey flavor that is irresistible. Trust me, once you take a bite, you’ll find it hard to stop at just one.

With this Festive Green Marshmallow Wreath Cookies Recipe, you don’t have to be a professional baker to create something that wows. These crispy, chewy wreaths create an atmosphere of cheer, whether you’re hosting a holiday party or just indulging in a sweet moment with family. Picture the delightful crunch of cornflakes paired with the delightful creaminess of marshmallows, all adorned with little red candies resembling festive berries—who wouldn’t want a piece of this whimsical treat?

Why You'll Love This Festive Green Marshmallow Wreath Cookies Recipe

  • This incredible Festive Green Marshmallow Wreath Cookies Recipe transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Festive Green Marshmallow Wreath Cookies Recipe

Here’s what you’ll need to make this delicious Festive Green Marshmallow Wreath Cookies Recipe:

1/2 cup butter – Provides richness and helps create that buttery flavor that complements the sweetness of marshmallows.

30 large marshmallows – The star ingredient, giving these cookies their iconic gooey texture and sweetness.

6 drops green gel food coloring or 1 and 1/4 teaspoons liquid green food coloring – Adds the festive touch that makes these cookies a visual delight.

1/2 teaspoon vanilla extract – A splash of vanilla enhances the flavor, making your cookies taste even more delightful.

5 cups cornflakes – The perfect crunchy base that adds texture and structure to the wreaths.

1/2 cup red hot candies or red candy-coated chocolates such as mini M&Ms – These little beauties add a pop of color and sweetness to your cookies.

Cooking spray – A key ingredient to keep your mixture from sticking and make shaping easier.

How to Make Festive Green Marshmallow Wreath Cookies Recipe

Follow these simple steps to prepare this delicious Festive Green Marshmallow Wreath Cookies Recipe:

Step 1: Line Your Baking Sheet
Start by lining a sheet pan with parchment paper or a silicone baking mat. This will ensure your cookies don’t stick, making cleanup a breeze.

Step 2: Melt Butter and Marshmallows
In a large microwave-safe bowl, combine the marshmallows and butter. Microwave them in 30-second increments, stirring in between, until the mixture is melted and smooth. This is your gooey base!

Step 3: Add Colors and Flavors
Stir in the green food coloring and vanilla extract until your mixture is a vibrant green shade that’s just as exciting to look at as it is to eat.

Step 4: Fold in Cornflakes
Carefully add the cornflakes to your marshmallow mixture and gently fold them in. Be patient, as you want the cornflakes to stay crunchy and not break apart.

Step 5: Shape the Wreaths
Lightly grease a 1/4 cup measuring cup with cooking spray. Pack the cereal mixture firmly into the cup and gently turn it out onto the lined baking sheet to form a wreath shape, making sure to create a hole in the center.

Step 6: Decorate and Cool
Place the red hot candies or red candy-coated chocolates around the wreath to resemble festive berries. Allow the wreaths to cool completely at room temperature until firm. This final step is crucial for a perfect bite!

Celebrate the season with these delightful Festive Green Marshmallow Wreath Cookies. They make for a perfect centerpiece at holiday gatherings or as a sweet surprise tucked into lunchboxes. With their crunchy cornflake base and gooey marshmallow goodness, these treats will quickly become a cherished addition to your holiday traditions. Plus, they’re so quick to make, you might just find yourself whipping them up on a rainy day for a little pick-me-up.

Whether you’re baking for a crowd or simply indulging in a quiet night in, these cookies are sure to spread joy and create sweet memories this holiday season. Enjoy!

This showstopping Festive Green Marshmallow Wreath Cookies Recipe delivers restaurant-quality results using simple ingredients you probably already have at home. The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds. Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest. Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Festive Green Marshmallow Wreath Cookies Recipe Cooking Process

Start by melting marshmallows and butter in the microwave. Mix in food coloring and vanilla, then gently fold in cornflakes. Portion using a measuring cup, shape into wreaths, and decorate with candies.

Add Your Touch to Festive Green Marshmallow Wreath Cookies Recipe

Feel free to swap cornflakes for your favorite cereal, add crushed nuts for crunch, or use different food coloring for a vibrant twist. Personalize with seasonal sprinkles or mini chocolate chips.

Storing & Reheating Festive Green Marshmallow Wreath Cookies Recipe

Store these delightful wreaths in an airtight container at room temperature for up to a week. There’s no need to reheat—just enjoy these tasty treats as they are.

Chef's Helpful Tips for Festive Green Marshmallow Wreath Cookies Recipe

  • This professional-quality Festive Green Marshmallow Wreath Cookies Recipe relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

One time, I made these wreath cookies as a surprise for my family’s annual holiday gathering, and their delight was priceless. Watching them decorate with candies turned into the best part of the night.

FAQs About Festive Green Marshmallow Wreath Cookies Recipe

What is Festive Green Marshmallow Wreath Cookies Recipe?

The Festive Green Marshmallow Wreath Cookies Recipe offers a delightful, visually appealing treat perfect for the holiday season. Combining melted marshmallows, butter, and cornflakes with festive, vibrant green coloring, these no-bake cookies are shaped into circles resembling wreaths. Adorned with red candies reminiscent of berries, they not only taste good but also make a charming centerpiece for any holiday gathering.

Can I make Festive Green Marshmallow Wreath Cookies in advance?

Yes, you can prepare the Festive Green Marshmallow Wreath Cookies in advance, making them a convenient option for holiday festivities. Simply follow the recipe, allow the cookies to cool completely, and store them in an airtight container at room temperature. They will remain fresh for up to a week, ensuring your holiday treats are both festive and hassle-free!

What can I substitute in the Festive Green Marshmallow Wreath Cookies Recipe?

You can easily adapt the Festive Green Marshmallow Wreath Cookies Recipe to suit your taste. Consider swapping cornflakes for your favorite cereal, like Rice Krispies or Cheerios, for a different texture. You can also add chopped nuts for extra crunch or use various food coloring to create different shades. Get creative and let your imagination shine!

How do I decorate my Festive Green Marshmallow Wreath Cookies?

Decorating your Festive Green Marshmallow Wreath Cookies is part of the fun! After shaping the wreaths, place red hot candies or candy-coated chocolates around the edges to mimic festive berries. For added flair, sprinkle edible glitter or seasonal sprinkles on top. You can even use white chocolate drizzle for a snow-kissed effect, enhancing both the appearance and taste!

Conclusion for Festive Green Marshmallow Wreath Cookies Recipe

The Festive Green Marshmallow Wreath Cookies Recipe is a fun, easy, and visually striking treat that the whole family can enjoy making together. With simple ingredients, you can create a delightful dessert that is not only tasty but also adds a cheerful touch to any holiday table. Whether you share them with loved ones or keep them all to yourself, these cookies are sure to spread holiday cheer!

Festive Green Marshmallow Wreath Cookies Recipe

Festive Green Marshmallow Wreath Cookies

This Festive Green Marshmallow Wreath Cookies Recipe offers a delightful and visually appealing treat for the holiday season.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 140

Ingredients
  

Cookies
  • 1/2 cup butter
  • 30 large marshmallows
  • 6 drops green gel food coloring or 1 and 1/4 teaspoons liquid green food coloring
  • 1/2 teaspoon vanilla extract
  • 5 cups cornflakes
  • 1/2 cup red hot candies or red candy coated chocolates such as mini M&Ms
  • cooking spray for greasing

Equipment

  • Microwave
  • Large bowl
  • Measuring Cup
  • Sheet pan
  • Parchment paper

Method
 

Preparation
  1. Line a sheet pan with parchment paper or a silicone baking mat.
  2. Place the marshmallows and butter in a large microwave-safe bowl. Microwave in 30-second increments, stirring in between, until melted and smooth.
  3. Stir in the green food coloring and vanilla extract until the mixture is uniformly colored and smooth.
  4. Add the cornflakes to the bowl and gently fold them into the marshmallow mixture.
  5. Lightly grease a 1/4 cup measuring cup with cooking spray. Pack the cereal mixture firmly into the cup, then turn it out onto the lined sheet pan. Create a hole in the center to form a wreath shape.
  6. Place red hot candies or red candy-coated chocolates around the wreath to resemble festive berries.
  7. Allow the wreaths to cool completely at room temperature until firm, then serve or store in an airtight container.

Nutrition

Serving: 1cookieCalories: 140kcalCarbohydrates: 23gProtein: 1gFat: 5g

Notes

Feel free to personalize with seasonal sprinkles or use different cereals for a fun twist.

Tried this recipe?

Let us know how it was!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating