Cinnamon Sugar Snowball Cookies
If you’re seeking a delightful dessert that adds warmth and joy to any occasion, look no further than these Cinnamon Sugar Snowball Cookies! With their melt-in-your-mouth texture and cozy cinnamon flavor, they are perfect for holiday gatherings or a fun baking session with family. Easy to prepare and incredibly versatile, you can whip up a batch in no time, making them an ideal choice for busy weeknights or festive occasions. These cookies can be made ahead of time and are sure to impress your friends and family—everyone will be asking for the recipe!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar (plus extra for coating)
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 cup finely chopped nuts (optional)
- 1 tsp ground cinnamon
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream the softened butter and powdered sugar until light and fluffy. Add the vanilla extract.
- In another bowl, whisk together the all-purpose flour, ground cinnamon, and salt. Gradually mix into the wet mixture until just combined.
- If using nuts, gently fold them into the dough.
- Scoop out 1-inch balls of dough and place them on the prepared baking sheet about an inch apart. Bake until golden brown on the bottoms, about 12-15 minutes.
- While warm, roll each cookie in a mixture of powdered sugar and cinnamon for that snowy finish.
Nutrition
- Serving Size: 1 cookie
- Calories: 75
- Sugar: 4g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://cookingwithharper.com/cinnamon-sugar-snowball-cookies/