Avocado Strawberry Mango Salsa
If you’re seeking a fresh and vibrant addition to your appetizer repertoire, look no further than this Avocado Strawberry Mango Salsa. This delightful blend combines the sweetness of strawberries and mangoes with the creaminess of avocado, all while being enhanced by the zesty kick of jalapeño. It’s not just visually appealing; it bursts with flavor, making it perfect for busy weeknights, sunny picnics, or family gatherings. In just 15 minutes, you can create a bowl of this salsa that pairs beautifully with multigrain pita chips, grilled chicken, or fish tacos. Enjoy its versatility and make it your go-to dip for any occasion!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: None
- Cuisine: Mexican
Ingredients
Scale
- 1 cup diced strawberries
- 1 cup diced ripe mango
- 1 diced avocado
- 1 seeded and diced jalapeño
- 2 tablespoons finely diced red onion
- 2–3 tablespoons diced cilantro
- Juice of 1 small lime
- ¼ teaspoon salt (plus more to taste)
Instructions
- Prepare by dicing strawberries, mangoes, avocado, jalapeño, red onion, and cilantro into small pieces.
- In a medium bowl, gently mix all prepared ingredients together without mashing the avocado too much.
- Squeeze lime juice over the mixture and sprinkle salt. Stir gently, tasting and adjusting seasoning as needed.
- Serve immediately with multigrain pita chips or as a topping on grilled meats.
Nutrition
- Serving Size: 60g
- Calories: 70
- Sugar: 5g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://cookingwithharper.com/avocado-strawberry-mango-salsa/