Air Fryer Crispy Onions
If you’re searching for a delightful way to add texture and flavor to your meals, look no further than this Air Fryer Crispy Onions recipe! These crispy onion rings are not only quick and easy to prepare but also offer a healthier alternative to traditional frying methods. Perfect for busy weeknights or special family gatherings, they can elevate any dish—from salads to burgers. With the air fryer, you achieve that satisfying crunch without the extra oil, making them a guilt-free addition to your culinary repertoire. Plus, they are versatile enough to feature in various cuisines or enjoyed as a standalone snack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 large onion
- 1/2 cup all-purpose flour (or gluten-free flour blend)
- 1 egg
- 1/2 cup panko breadcrumbs (or crushed cornflakes)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper (to taste)
- Olive oil spray
Instructions
- Slice the onion into thin rings for maximum crispiness.
- Set up three bowls: one with flour, one with beaten egg, and one with panko mixed with garlic powder, paprika, salt, and pepper.
- Coat each onion ring in flour, dip it in the egg mixture, then coat it with the breadcrumb mix.
- Preheat the air fryer to 375°F (190°C) for 3–5 minutes.
- Lightly spray the air fryer basket with olive oil spray.
- Arrange the coated onion rings in a single layer in the basket and cook for 8–10 minutes, flipping halfway through.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 0g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://cookingwithharper.com/air-fryer-crispy-onions-recipe/