Delicious Strawberry Kiss Cookies Recipe for Sweet Treat Lovers

The vibrant aroma of freshly baked Strawberry Kiss Cookies wafts through the air, tempting even the strongest of wills. With their fluffy texture and delightful burst of strawberry from the Hershey’s Strawberries Ice Cream Cone Kisses, these cookies are the perfect companion for any occasion.

There’s something truly nostalgic about biting into a cookie that combines the joy of childhood candy with the satisfaction of homemade goodness. These cookies are ideal for birthdays, holiday gatherings, or simply when you crave a sweet treat. Trust me, your taste buds will be dancing with every bite, and you might just find yourself making a second batch before the first one even cools.

Why You'll Love This Strawberry Kiss Cookies Recipe

  • This incredible Strawberry Kiss Cookies Recipe transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Strawberry Kiss Cookies Recipe

Here’s what you’ll need to make this delicious Strawberry Kiss Cookies Recipe:

1 (16 oz) bag Funfetti sugar cookie mix – A pre-packaged mix that delivers a fun, festive flavor and a soft texture without any of the fuss of homemade dough.

4 oz cream cheese, softened – Adds moisture and richness, giving these cookies a delightful creaminess that you’ll love.

1 large egg – Acts as a binding agent, helping to hold everything together while providing a little extra fluff.

½ cup pink or white sanding sugar or non-pareils – Perfect for rolling the cookie dough, adding a splash of color and a delightful crunch to each bite.

18 Hershey’s Strawberry Ice Cream Cone Kisses – The star of the show, these candies melt into a sweet strawberry surprise in each cookie, making every bite a flavor explosion.

How to Make Strawberry Kiss Cookies Recipe

Follow these simple steps to prepare this delicious Strawberry Kiss Cookies Recipe:

Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper, giving your cookies a smooth surface to bake on.

Step 2: Mix the Dough
In a large bowl, combine the Funfetti sugar cookie mix, softened cream cheese, and the egg. Mix until a soft, combined dough forms, making sure not to leave any dry spots.

Step 3: Prepare for Coating
Pour the pink or white sanding sugar or non-pareils into a shallow bowl. This is where your cookie dough balls will get their sugary coats, so make sure you have a good amount ready.

Step 4: Shape the Cookies
Using a 1½ tablespoon cookie scoop, portion out the dough and roll it into smooth balls. Then, roll each ball in the sanding sugar or non-pareils until fully coated – this step adds the perfect crunch.

Step 5: Chill if Necessary
If the dough is a little too sticky to work with, no worries! Pop it into the fridge for 30 to 60 minutes for easy handling.

Step 6: Bake and Add Kisses
Place the sugar-coated dough balls on the lined baking sheet, spacing them about 1½ inches apart. Bake for 8 to 12 minutes, until the edges look set and the centers remain delightfully soft. After you’ve pulled them from the oven, let the cookies cool for a few minutes before gently pressing a Hershey’s Strawberry Ice Cream Cone Kiss into the center of each cookie.

Now, take a moment to soak in those wonderful aromas. You’ve just created a batch of Strawberry Kiss Cookies that not only look scrumptious but also taste out of this world. Allow them to cool completely on the baking sheet, and they’re ready for devouring!

Enjoy these cookies while they’re fresh out of the oven or save them for your next gathering. I can already hear the “oohs” and “aahs” as you serve these delicious treats to your family and friends. Pair them with a tall glass of milk or a cup of tea, and you have a perfect snack situation.

So the next time someone asks you what to bake for a special occasion, whip out this Strawberry Kiss Cookies Recipe. You’ll win hearts and undoubtedly create joyful memories—all while sharing a delightful, strawberry-filled treat!

This showstopping Strawberry Kiss Cookies Recipe delivers restaurant-quality results using simple ingredients you probably already have at home. The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds. Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest. Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Strawberry Kiss Cookies Recipe Cooking Process

Start by preheating the oven while you mix your dough. After combining the ingredients, roll them into balls and coat them in sanding sugar. This sequence allows your cookies to bake evenly and emerge perfectly soft and delightful.

Add Your Touch to Strawberry Kiss Cookies Recipe

Feel free to switch up your sugars with colorful sprinkles for a festive flare or add a dash of vanilla extract for extra flavor. You can also toss in some chopped strawberries for that extra berry goodness.

Storing & Reheating Strawberry Kiss Cookies Recipe

Keep your cookies fresh by storing them in an airtight container at room temperature. If you want to savor them later, pop them in the fridge, and simply reheat in the oven for a warm experience.

Chef's Helpful Tips for Strawberry Kiss Cookies Recipe

  • This professional-quality Strawberry Kiss Cookies Recipe relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Baking these cookies reminds me of childhood days spent in the kitchen with my mom, who always insisted that a cookie isn’t just food—it’s a hug on a plate.

FAQs About Strawberry Kiss Cookies Recipe

What is Strawberry Kiss Cookies Recipe?

The Strawberry Kiss Cookies Recipe is a delightful dessert that combines the fun flavors of Funfetti sugar cookie mix and rich cream cheese, topped with the sweet surprise of Hershey’s Strawberry Ice Cream Cone Kisses. This recipe creates soft, chewy cookies with a vibrant, eye-catching finish, making them perfect for any occasion. Easy to make and even more enjoyable to eat, these cookies are a fantastic way to satisfy your sweet tooth and impress your friends and family with every bite.

How do I make Strawberry Kiss Cookies?

Making Strawberry Kiss Cookies is simple and rewarding. Start by preheating your oven and mixing Funfetti sugar cookie mix with softened cream cheese and an egg until you have a soft dough. Then, scoop and roll the dough into balls, coating them in sanding sugar for that festive touch. Bake until they’re just set, and press a Hershey’s Strawberry Ice Cream Cone Kiss into the center of each cookie while they cool. Finally, let them rest before enjoying these delicious treats straight from the oven.

Can I customize the Strawberry Kiss Cookies Recipe?

Absolutely! The Strawberry Kiss Cookies Recipe is versatile and encourages creativity. You can swap out the pink or white sanding sugar for colorful sprinkles, or add a splash of vanilla extract for an extra flavor boost. If you want to enhance the berry goodness, consider mixing in some finely chopped real strawberries. This flexibility allows you to tailor the cookies to your taste or the occasion, making them even more fun to bake and share.

How should I store Strawberry Kiss Cookies?

To keep your Strawberry Kiss Cookies fresh, store them in an airtight container at room temperature, where they can stay delicious for several days. If you want to extend their lifespan, consider storing them in the fridge. When you’re ready to enjoy, simply reheat them in the oven for a few minutes to bring back their warmth and softness. This way, you can relish the delightful taste of these cookies whenever the craving strikes.

Conclusion for Strawberry Kiss Cookies Recipe

The Strawberry Kiss Cookies Recipe offers a quick and enjoyable way to create a sweet treat that will please everyone. With simple ingredients and an effortless process, baking these cookies is a delightful experience that yields soft, delicious results. Whether you’re preparing for a special occasion or just want a comforting dessert, this recipe showcases vibrant colors and flavors that are sure to impress. Don’t hesitate to try this fun recipe and enjoy the deliciousness in every bite!

Strawberry Kiss Cookies Recipe

Delicious Strawberry Kiss Cookies Recipe for Sweet Treat Lovers

This Strawberry Kiss Cookies recipe delivers soft, delicious cookies with a sweet surprise, perfect for any occasion.
Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 48 minutes
Servings: 18 cookies
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

  • 1 bag Funfetti sugar cookie mix 16 oz
  • 4 oz cream cheese softened
  • 1 large egg
  • ½ cup pink or white sanding sugar or non-pareils
  • 18 pieces Hershey’s Strawberry Ice Cream Cone Kisses

Equipment

  • Oven
  • baking sheet
  • Parchment paper
  • Mixing Bowl
  • Cookie scoop

Method
 

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the funfetti sugar cookie mix, softened cream cheese, and egg. Mix until a soft dough forms.
  3. Pour the sanding sugar or non-pareils into a shallow bowl for coating the cookie dough balls.
  4. Using a 1½ tablespoon cookie scoop, portion out the dough and roll into smooth balls. Roll each ball in the sanding sugar or non-pareils until fully coated.
  5. If the dough is too sticky, refrigerate for 30 to 60 minutes.
  6. Place the sugar-coated dough balls on the prepared baking sheet, spacing them 1½ inches apart.
  7. Bake in the preheated oven for 8 to 12 minutes, until edges look set and centers remain soft.
  8. Let the cookies cool for 3 to 5 minutes, then gently press a Hershey’s Strawberry Ice Cream Cone Kiss into the center of each cookie.
  9. Allow the cookies to cool completely on the baking sheet.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 6g

Notes

Feel free to customize the cookies with colorful sprinkles or chopped strawberries for added flavors.

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